Did you miss Sergei’s free webinar about wild edibles last week? No worries! Here is a complimentary link for you.
In this webinar, recorded on August 20, 2013, Sergei shares his knowledge on foraging for wild edible plants, as well as how to save money, expand your diet, and boost your health by collecting and eating wild edibles. The 60-minute presentation concludes with a Q & A session, where participants were encouraged to ask the author questions and hear their answers live.
In this field guide to foraging wild edible plants, Sergei explores the health benefits of wild-harvested food, explains how to safely identify weeds, herbs, fruits, and greens that grow worldwide, and shares his delicious, nutrient-dense recipes.
To purchase this book click here.
Last year I shared with you my experience at a Dry Fasting Retreat in Ukraine, where the participants stayed without eating or drinking for seven-eleven days.
This summer I invited Anna, the organizer of this program to my Green Smoothie Retreat in Sweden. Here is Anna’s 62 minutes lecture translated from Russian to English by Sergei.